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Health Problem Essay

Subject: Nursing

Topic: End of life elective: Ethical issues in the provision of

Subject: Obesity

Topic: Health Problem in Australia


Obesity is one the problems that modern Australia is facing. The word obesity is used to refer to a body condition where the body accumulates excess fats resulting to a person being overweight. Being overweight does not necessarily mean that a person is obese. In order to ascertain that somebody is obese a measurement criteria known as B.M.I Index is used.  B.M.I is an acronym for the words Body Mass Index. According to (Anderson, 2003) the B.M.I index was developed to measure obesity to persons who are 18years and above. To calculate a persons BMI index, a person’s weight in kilograms is divided by the square of his height in meters. A BMI index between 18.5 and 24.9 shows a person is healthy. In keeping with Crawford (2010) a person is overweight when his BMI falls between 25 and 29.9 while over 30 indicates a person is obese. For children BMI index measurement is not used. In calculating obesity in children, sex specific and age percentile is used instead of the BMI used in adults. This is because boys and girls grow at different rates at different ages in their lifetime. A child is overweight when his BMI is above 85th but lower than 95th percentile for children in same age group and sex. Above 95th percentile indicates that a child is obese (Anderson, 2003).

Obesity statistics in Australia

According to Young (2012) the Australian Bureau of statics report in 2012 reported that between 2011 and 2012 about 5 million Australians aged eighteen years and above were overweight. This meant that in every 4 Australian adults, one was overweight. This figure also indicated that 35% of Australian adults were overweight. The report further revealed that more men were affected by the problem than women. Out of the 5 million, 3 million were men aged 18 years above representing 42% of all men and 2 million were women representing 28% of all women. Young (2012) also illustrates that 17% of Australian children between 12 and 16 years are overweight. Out of these figures 6% are obese.

he livelighter campaighn

In order to address the obesity issue in Australia, the LiveLighter campaign was initiated.The campaign was launched in order to encourage adults in the Western Australia region to live healthier lifestyles. The campaign encouraged the adults to make changes in their diets and engage in physical activities in order to ” LiveLighter”. In keeping with Livelighter (2012) the campaign further anticipated in helping Australian people in understanding why it was necessary to take action against obesity by implementing simple changes in order to live lighter. Today, through the mass media advertising the campaign is leading the Australians by showing them why it is important to lead a healthy lifestyle and the repercussions of leading an unhealthy lifestyle. At times, the campaign employs confronting and graphic style because they believe that obesity problem in Australia has to be solved. The campaign is also committed in ensuring that every person achieves and maintains a healthy weight and that action should take place immediately without being postponed.

According to Livelighter (2012) the Australian Beaural of statistics reported that by the year 2010 more than 4.3 Australians were obese. In simpler terms 1out 4 Australian was obese. The website also illustrates that in Western Australia the same problem persists and more than 1/3 of the population is either obese or overweight.

Live lighter methods of curbing obesity

In order to tackle the obesity crises, the liveligher campaign advises people to take action in their lives by observing the following issues as follows:-


Observing portion size a person consumes

In keeping with Livelighter (2012) people must observe the portion size of whatever they are consuming.  In that regard people must ensure that whatever they are consuming contains the right amount of food. The website also argues that packaged and takeaway foods sold by many reaustrauntants are getting bigger each day. With such, people might tend to think that the bigger packaging reflects a better value of their money, apparently what hoteliers sell is unbalanced food known as junk food and these foods increases the obesity problem. With such, Livelighter (2012) advices people to keep healthy by consuming only healthy portions. According to the advice, for a person to be able to eat a healthy portion one should use smaller plates and avoid going for more food in the second round. If one had prepared more food than he needs the leftovers should be freezed. In addition, during main meals livelighter advices people that half of their plates should be filled with vegetables, a quarter with proteins while the other quarter should be filled with carbohydrates.

Avoid sugary drinks

According to Livelighter (2012) people forget that they acquire energy from the food and drinks they take. In addition, most people drink a lot of kilojoules unknowingly. In that regard, the website advocates plain tap as the best drink because it is cheap, has no kilojoules and quenches thirst. With such, people should only consume plain water and always carry a bottle of plain water so that they can take it whenever they are thirsty. In addition, people should keep water in their fridges so that they can always take it whenever they are thirsty.

In regard to soft drinks, Livelighter (2012) advises people to avoid them because they are full of unwanted kilojoules and have no other nutritional value rather than the fluids. As an example, according to the website a 600ml bottle of softdrink contains over 1000 kilojoules and approximately 15 teaspoonfuls of sugar.  On the other hand, diet soft drinks contain no added sugars and lower in kilojoules than regular soft drinks. Apparently, the drinks have nutritional value rather than the fluid.   In keeping with Livelighter (2012) 100% fruit juice is a healthy diet when taken in small quantities. A grass of orange juice (250 ml), contains about 6 teaspoonsfuls of sugar hence its better to consume the orange itself because it contains less sugar, more vitamins and has fibre rather than taking its juice. Livelighter campaighn also advocates people to drink reduced fat milk. In their argument, reduced fat milk is a good source of proteins and calcium, but flavored milk is not good because some sugar has been added into it. Green tea, black tea and coffee are some of the best sources of antioxidants.

Sit less

According to Livelighter (2012) most people spend a lot of time while sitting down-travelling, at home and at work. This time a person is inactive is known as sedentary time. With such livelighter campaign advises people to reduce sedentary time and to become active. Many health problems are like obesity and type2 diabetes are associated to sedentary life. Apparently, sedentary behavior cannot be equated with doing less exercises because sportsmen spend some of their times sitting down for hours. With such Livelighter (2012) argues that irrespective of how long one sits down, regular interruptions like standing up helps in reducing sedentary life diseases. Among the sedentary life behavior that people should include time spent while watching tv, sitting down at work, listening to music sitting down, being a passenger or driving a car. With such it is advisable for people to monitor the time they spend while sitting down. In case one has to sit down for long the campaighn advices people to stand up frequently as this is one method of doing exercises.


Cut back on salt

In keeping with Livelighter (2012) human body requires salt in order to function normally. Apparently too much salt is hazardous to human health. Sodium is a compound that is found in salt but also occurs naturally in most foods. In that regard, Livelighter (2012)  argues that one can satisfy sodium daily body requirements by only consuming natural foods containing sodium. With such, people should avoid consuming salts that is contained in most processed foods like hot chips, chorizo, pizzas and other ready made meals.

In keeping with Livelighter (2012)the average daily salt intake should be less than six grams and an average Australian person consumes approximately 9 grams of salt per day. As a method of reducing salt intake, the campaighn advises people that instead of using salt, they should use fresh dried herbs like garlic and ginger to flavor food.  While buying processed foods, people should also ensure that they buy foods which per 100g of the product the salt contained is less than 120mg .

Cut back on alcohol

According to Livelighter (2012) its part and parcel of Aussie social culture for individuals to come together as family or friends and share a bottle or two bottles of alcohol.  Apart from the normal social and health problems associated with alcohol, most alcohol products are high in energy(kilojoules) that can lead to being obese and overweight. Livelighter (2012) also illustrates that the more a person drink the more his or her body requires minerals and vitamins. On the other hand, alcohol does not have any nutritive value in the human body. Livelighter also illustrates that a standard alcoholic drink unit contains 290 kilojoules. Additionally, some alcohols are sweetened with sugars further adding the kilojoules content in them. In addition, most people mix alcohol with softdrinks further increasing the amount of kilojoules in the drinks. With such livelighter campaigh advocates that people should not drink more than two units of alcohol on any day. As a tradition in most places most people consume alcohol with other beverages like softdrink as mixers. It also common for people to consume alcohol after consuming snack foods, meat, potato chips or other foods further increasing the amount of kilojoules they consume increasing the risk of contracting obesity .

Watch the fats you eat

According to Livelighter (2012)  people should check the amounts of fats they consume. According to the website no all fats are bad. Fats are divided into two classes namely saturated fats which are unhealthy and unsaturated fats that are beneficial to human body. According to Murphy (2012) human body requires some fat inorder to function normally. Apparently eating too much fat is very risky for the human body. Saturated fats are usually found in animal fats and these fats contain cholesterol. Cholesterol is a harmful compound to the human heart and increases obesity. Examples of products with saturated fats are dairy products like cheese, eggs, meat, yoghurt and ice-cream. Other products containing saturated fats are biscuits, cakes, pastries, coconut oil and palm oil. Another type of fats known as trans fats. Trans fats are also saturated fats which are unhealthy.

On the other hand according to Livelighter (2012) beneficial fats or unsaturated fats are essential to human body as they reduce choresterol levels in human body.  Additionally, these fats provide the body with fatty acids that human body cannot create on itself. Unsaturated fats are further divided into two categories namely polyunsaturated and monosaturated fats. Polyunsaturated fats are usually found in foods like margarine, sunflower oil oily fish and some nuts like brazil and pine.  On the other hand monosaturated fats are found in some nuts like almonds, peanuts and cashewnuts, avocados and some cooking fats. According Livelighter (2012) people should consume moderate amounts of beneficial fats in their diet and very little amount of saturated fats. Inorder to reduce unhealthy fats in the diet campaign advices people use margarine instead of butter, nuts rather than biscuits and trimming fats from meats. On the other hand when shopping people should buy low fat products and this information can be obtained from products labeling. In this regard, according to livelighter campaighn the recommended products that people should buy should have less than 3g of fat in every 100gms of the product.

Go for 2 fruit and 5 veg

According to Livelighter (2012) people should eat plenty of fruits and vegetables because vegetables are low in fats and a good source of nutrients. A person who consumes fruits and vegetables protect his body from diseases and maintains a healthy weight. Apparently most Australians consume only a half of the recommended amount of fruits and vegetables every day. According to health standards set by livelighter campaign adults should consume atleast five vegetable serves and two fruit serves per day. To obtain maximum health benefits from vegetables and fruits people should eat both cooked and raw vegetables.

Cut back on sugar

In keeping Livelighter (2012) many people like to consume sweet things which are sugary. Apparently consumption of too much sugar leads to weight gain and obesity. Sugars are found naturally in foods like dairy products and fruits. Additionally, sugars can refined and added to foods like soft drinks, biscuits, fruit juices, chocolates, cakes, ice creams and lollies. In that regard livelighter campaighn recommends people to limit consumption of processed foods as well as refined foods. Processed foods give a quicker source of energy although they don’t have any other nutrients that the body requires. Acording to Livelighter (2012) instead of people consuming processed sugars it is advisable to acquire sugars from natural sources like cereals and whole grain breads. In addition the campaign people that when buying sugary foods it is advisable to buy products which have less than 5g of sugars per 100gm of the product. Apparently, some packaged products have natural sugars and may contain more sugars than the recommended amount

Choose healthy snacks

Livelighter (2012) advices people to choose only healthy snacks whenever they feel like consuming a quick snack. Between the main meals people might be tempted to consume some form of a snack because they are hungry, stressed or bored and this habit can ruin a person’s eating healthy endeavors.  Most snacks are processed foods which contain excess fats and sugars and consuming snack increases kilojoule intake that causes healthy related problems like obesity. With such livelighter campaign advices people that whenever they feel like eating a snack they should first drink water because they could actually be thirsty. On the other hand, if one has to actually eat a snack he should eat fresh or dried fruits rather than lollies, vegetables instead of potato chips, unsalted nuts instead of roasted and salted nuts and fruit salad instead of a chocolate bar. In addition livelighter campaign argues that there are many convenient and healthy snack choices such as low-fat yoghurt, fruit toast, air popped popcorn and rice cakes. These products are healthier and easy to grab when hunger strikes.

Engaging in physical activity

In keeping with Livelighter (2012) in order for a person check his weight the energy in the body must be burned. In order to achieve this objective every person must engage himself actively physical activity. In addition, apart from burning the kilojoules physical activity reduces the risk of contracting many other diet related problems like obesity and being overweight. According to the campaign 30 minutes of moderate physical activity in as most days of the week is adequate to keep a person weight in check. When a person checks his or her weight he avoids obesity problems, type 2 diabetes, high blood pressure, some cancers and osteoporosis. In addition, in keeping with Livelighter (2012) if a person anticipates to loose some kilo’s he should engage in physical activity for 45-60 minutes per day. Livelighter campaign illustrates that physical activity does not necessarily mean that an individual should attend a gym. There are plenty of physical activities like walking to work, gardening, cycling, window shopping and using the stairs rather than the lift.

Why livelighter campaign is adequate in eradicating obesity

In keeping with Peter (2012) the livelighter campaign can go a long way in curbing the obesity issue. If Australian’s closely check the amount of food they eat in their everyday life this could be a positive way of eliminating the obesity problem. Baur & Magnusson (2012) also illustrates that avoiding sugary foods is also a positive move in curbing the obesity menace. As illustrated earlier consumption of sugars increases dietary related problems like obesity among other problems. It is also true that if a person consumes food but sits down most of his time he is likely to develop obesity. In order to overcome this problem the campaign advices people to at least stand up as standing is a form of exercises. In addition, Gumbiner (2001) illustrates that consumption of salts is not directly associated with obesity. Apparently, consumption of excess salts cause problems to people because it brings about other ailments like kidney and liver diseases. In that regard, if an obese person reduces the amount of salt he consumes, he will only manage the obesity issue rather than both the salt related problems and the obesity. In keeping with Bray et.al (2004) when a person reduces the amount of alcohol he or she consumes, the risk of developing obesity is reduced drastically. On the other hand, the campaign is   realistic when it advices people on the types of fat they should consume ( Gard and Wright, 2005).When people consume saturated fats in large quantities obesity is a problem that will never cease. Apparently, the livelighter campaign is tackling the obesity issue when it educates people on the types of fats to consume and the fats to avoid. In keeping with Browning and Thomas (2005) consumption of fruits and vegetables is essential in human body. People who consume fruits and vegetables are said to eat healthy since fruits contain essential vitamins and minerals that the body requires to function normally.

In keeping with Crawford (2010) the livelight campaign faces the obesity issue well when it advises people to eat only healthy snacks. Normally, most snacks are classified as junk food, and junkfood has left many Australians obese. When people are advised on the best snacks to eat, the campaighn can be said to face the obesity issue in the right way. Finally when the livelight campaign advises people to engage in physical activity, that’s a right move in the eradication of obesity. Idle people are usually affected heavily by obesity problem whereas active people are less prone to the problem.

Those at risk of contracting obesity

According to Young (2012) obesity is widely prevalent among all Australian children and adults. Apparently Murphy (2012) illustrates that obesity affects more men and women from disadvantaged socioeconomic groups. With such, the aboriginal, Islander peoples and Torres Strait are some of the disadvantaged communities where obesity problem is a major issue. According to…among the aboriginal and Torres Straight Islander’s high body mass and tobacco use are the major problems. With such, Murphy (2012) illustrates that in 2004-2005, 60 % of indigenous Australians adults aged 18 years and above were overweight, and among this figure 31% were obese.  In keeping with Peter (2012) indigenous Australians are more likely to become obese than the non-indigenous groups.


            Obesity is a serious problem in Australia and if the Australian government does not support the livelight campaign most of its population will become overweight or obese. In keeping with Baur and Magnusson(2012) Australia is ranked as one of the fattest nations in the world. Being overweight or obese is associated with many health problems like stigmatization, heart diseases, diabetes and the inability to attend to normal personal duties with ease.

Apparently, to tackle obesity problem no magic is required. The solution is eating healthy foods and being physically active. Livelight campaign is recommendable because it presents both logical and cheap methods of addressing the obesity problem.  The methods employed by livelighter are also sensible and recommendable. The images they use in their advertisements are real images that show how the actual obesity problem is disastrous to the human body. With such, is arguable that livelighter offers provides essential information, offers healthy alternatives, and equips people with tools that will enable them to avoid overweight related problems.

In order to supplement livelight campaign is important to come up with a school syllabus that will be used to teach young children about obesity and healthy eating. If children are taught about obesity and healthy eating at a tender age they are likely to evade diet related problems when young and when they grow up. In addition, through health education children will be empowered as well as teach their parents on the importance of healthy eating.

The only problem faced with livelight campaign is ensuring that the vulnerable groups get the message. On the other hand, despite advocating for healthy eating some of the vulnerable groups cannot afford the right type of food because of poverty. In addition, some of the vulnerable groups lack education that can assist them in realizing the importance of living healthy.


Conclusively obesity is a major problem in Australia that requires all stakeholders to come up together and in order to address the problem. Livelight campaigh is necessary and if Australians practice what the campaign advocates obesity and weight related issues in Australia will decrease tremendously. As the livelight campaign illustrates obesity is not curable by medicines, what is required is eating the right food and being active. To address this problem physical activity and eating the rights are the two core methods of eradicating obesity. Apart from eating right alcohol consumption and cigarette smoking must be avoided at all costs. Apparently for alcohol, when taken in moderate quantities it essential to human body, but cigarettes must be avoided completely. With such, educating people is the only effective solution that can assist in eradicating obesity. This is because it’s only through education that people will know what to eat and what to avoid in order to stay healthy.

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Young, E. (2012). Food and development. New York: Routledge.

end of life care


Ethics in medical practices continue to be the issue of great concern for health practitioners around the globe. In providing end of life care, nurses and health care provider deal with single patient or his family and main objective is to make patient comfortable. With the advent of accelerated medical advancement, health care professionals undergo numerous ethical conflicts in providing palliative care. Medical professionals still face enormous confusion for legal and ethical permissible act to deal with end of life care (Department of Health care, 2011). This research study scrutinizes array of ethical issues in the provision of end of care from diverse business literature. The focus of the study is to elaborate the process of adoption of ‘opt-out’ system of organ donation in Australia. Medical reports have shown that organ donation in Australia has low rate and is on 17th rank in the world (International Registry of Organ Donation & Transplantation, 2009). In Australia, USA and Finland, government implemented an ‘opt in’ system and made consent legal guideline in which people have right to show willingness and communicate to medical authorities to donate organs after death. In this study, output system of organ donation is elaborated from ethical viewpoint and logical arguments are provided to support this practice. .

Numerous ethical issues in the provision of end of life care:

In today’s technical era, medical knowledge is advanced and provides numerous alternatives for healthcare practices to improve the health status of populace. When medical practitioners deal with critical patients, there are array of ethical issues arise to take decision about treatment techniques. These moral issues for the end of life emerge because doctors have to decide what kind of care has to be given for patients who are terminally ill. . Ethical principles of non-maleficence associated with organ donation that disallows medical doctors from intentionally hurting their clients. This ethical rule permits medical authority to perform medical practices with the consent of patient, or harms that are essential for improving the quality of life.

Role of Nurses in providing end of life care:

In providing end of life care, there is significant role of nurses. Medical scholars consider that basic ethical standard in nursing are independence, beneficence, non malfeasance, fairness, discretion, reality, loyalty, responsibility of the environment and work as an being specialized nurse (NZNO, 2010). It is the main task of nurse to follow legislative guidelines and maintain moral standards of nursing when dealing with end of life care patients. Numerous research studies have shown that expert nursing care is needed in the last stage of life of person because nurses spent most of the time with patients. Nurses enable the patients to grow in the dying experiences. In this period, terminally ill patients experience that he is in the process of healing, transformative under the guidance of professional nurses (Kim, 2011). Nurses can influence patients and family and develop policies for end of life care. For example Medicare benefit, arranging community resources for family or fund raising (Wilkins, 2007). For stress management of dying patients, nurses focuses on professional knowledge, experience the trauma of patient’s illness, accept the reality of death, identify the pain and distress with sensitivity and relate sympathetically with the dying person in acceptance of impending death (Matzo, 2010).

The principle of double effect and its application to issues in end of life:

In maintaining medical ethics, the Principle of Double Effect is considered to handle the patients who are in dying stage but many physicians are not knowledgeable about this concept and develop negative attitude when treating critical patients. The principle of double effect espouses the decision where intention was positive but outcome was not satisfactory. According to this concept, medical practitioners take decision in a manner that the positive effect of the decision made will overshadow any potential negative effects it causes. The negative outcome may be foreseen but it is not intentional (Pettifer, 2012). Generally, principle of doubt effect is the terminology used to support the practice of terminal sedation (Keegan, 2011)

Ethical issues in decision making to withhold or withdraw medical treatment:

There are multiple challenges in decision making process in end of life care such as whether to continue feeding tubes, nitration or life sustaining machine. When all efforts fail then patient’s family rely on legal system developed for such situations (Keegan, 2011). It was established that doctors have fully realized the importance of patient’s consent in medical decision. Medical ethics such as the principle of autonomy, or patient’s right to decide about his life is considered as significant in contemporary American biomedical ethics (Pettifer, 2012). Bulk of medical literature revealed that cancer patients are given chance to show their willingness about type of care they need at this stage and doctors provide full support and respect their wishes (Mack, 2010). But main issue is that some patients are critical who cannot exercise autonomy and decide to sustain or withdraw treatment. There is a general consensus that practitioners may withdraw or withhold life support system in patients who are at the end of their life and this is not considered intentional killing of patients (Miller, 2009). There are some religious values that impact on decision-making in health status by patients and their families in terms of chronic conditions to withdraw life support system and artificial nutrition. It has been observed in Australia that medical practitioners confer differences between dissimilar religious traditions on the concern of removal of treatment. According to catholic viewpoint, intentional killing of patient is wrong doing and not considered ethical medical practices no matter it can lead to positive outcome (Australian Catholic Bishops’ Conference, 2005). An Anglicanism concept of religious standpoint includes range of concepts in withdrawing the life support system in vegetative stage of person. Some religious group supports this view to withdraw treatment while others are against this perspective and state that life must be extended. A conventional Jewish perception denoted that a patient whose is at dying stage is fully authorized to donate its organ to save other living being (Steinberg, 2003). In another religion of Islam, it is described that human life is gift of God and physicians have no authority to withhold treatment ( Abdolkarim, 2000). It can be established that spiritual values have significant influence on medical practices for end of life care and taking critical decision in this regard improve the quality of life.

Adopt an ‘opt-out’ system of organ donation in Australia:

Medical field is so advanced that people at dying stage can also donate their organs to support people who can survive with organ transplantation. It gives life to huge number of people in the world through adopting competent medical practices and maintain ethical and legal standard to make healthy society. Plethora of medical studies indicated that organ transplantation has major drawbacks of non availability of organs. This leads to potentially unnecessary death and morbidity in populace. Though in many countries, medical techniques are modernized and numerous sources are available to arrange organs for needy people, but range of ethical and legal issues are associated with it. According to statistical reports, number of people dies per day in controlled situations in hospital and their organ can be used to give life of other critical patients. But due to family disagreement or ignorance, such organs are cremated and do not use for medical purposes to save the life of people. The one significant process to meet out the demand of organ transplantation is opt-out approval systems for organ donation which is considered in many countries to enhance the quality of life people. Reports indicated that such transformation in legal framework will definitely augment the donation rate in the US or UK ( Rithalia, 2009). The same contemplation is also advocated to changes in the source of organs. The concept of organ donation is emerged in the development of brain-death condition in the end of 1960 (Veatch, 2010). In organ transplantation, array of moral issues are considered to establish the suitability of a planned organ transplant procedure. It has been shown in health literature that the strategies for organ transplantation may be advantageous for many patients.

Among range of medical practices in organ donation, the current “opt-in” system of organ donation is an effectual method to save people and preserve moral standard in medical field. In this procedure, person is given a choice to register their enthusiasm to be a donor after death but this practice is matter of heated debate among health professionals and policy makers. It is apparent that there is scarcity of organ donors and resulting waiting lists for transplant operations in many countries. Therefore many experts advocated that unselfish approach to donate organs must be promoted to fulfill the requirement of organ donation and support critical people who can survive with transplantation (Price, 2012). An output system retain ethical standard and it is altruistic act to donate organs to needy people. Australia has struggled a lot in the practice of organ donation. When reviewing the conditions of Australia, it is demonstrated that in the country, organ donation rate is increased by 15 percentages between 2009 and 2012. But still Australia is lagging behind in these practices and it will take time to match with other countries (Jean, 2013). Presently, Australia adopted an opt-in organ and tissue donation system but still it is not reaching to that height to fulfill the demand of organ donation. Reports revealed that Australians in teens have shown interest to donate organs and donation rate was more than four million in the year of 2012 (Australian Government, Department of Human Services. 2012). Many nations which have already utilized this practice, noticeable increase in donation rate have been observed. There is a need to generate awareness and effective leadership by health organization to supports local recovery arrangements (NSW Government, 2011). It has been observed that deep wakefulness in Australia’ about the organ donation has augmented (DonateLife. 2012).

Taking the example of Chronic kidney disease which is long-term and usually permanent loss of kidney function and transplantations the best treatment (AIHW 2009). In Australia, this problem is highlighted because numbers of donors are less. In many cases, family members donate kidneys to patients (ANZDATA 2009). An output system of donation will best serve this purpose. There must be legal guideline that no return for donation and latent donor is still alive but no guarantee of cure (Zeiler et al 2008). In Australia, other significant moral issue for organ donation is least number of Aboriginal patients on the transplant waiting list (ANZDATA 2009).


To sum up, this study systematically appraised the range of ethical issues faced by medical practitioners to provide end of care. The paper mainly accentuated the moral concern about organ donation and adopting output system to meet the demand of recipient for enhancing quality of life in Australia. Reviewing the bulk of medical literature, it is concluded that there are significant ethical problems and legal hindrance for health care providers to tackle end of care. It is need of the hour to assign suitable resources to health care providers and policy makers and design effectual medical; practices to enhance quality of care in fatal stages of life. The findings of this research study assist to provide ethical strategies for good decision-making in end-of-life care. Numerous religious beliefs such as catholic, Jewish interrupt in providing end life care. All these beliefs have some merits and demerits. Statistical reports signified that Australia comes under the category of lowest rate of organ donation (Prakoso et al 2010). The output system of organ donation is beneficial for populace as it permit the person to willingly donate their organs though numerous ethical issues are involved. In contemporary situation, Australia has a ‘opt in’ system for organ donation where person can make own decision for donating organs. This practice has many advantages over traditional practices for organ donations. Medical reports revealed that there is a severe shortfall in organs for transplant in Australia. It can be overcome by creating medical awareness program.

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